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MONSOON VALLEY WINES - Red (Pokdum)

RED (POKDUM) | WHITE (MALAGA BLANC) | WHAT PEOPLE SAY | WHERE TO FIND |
SIAM WINERY | MONSOON VALLEY SITE | FLOATING VINEYARDS


Monsoon Valley Red is 60% Pokdum, 30% Shiraz, and 10% Muscat D Hambourg.

It is a blend from grapes grown on the amazing 'Floating Vineyards' north of the Gulf of Thailand in the Chao Praya Delta.

Monsoon Red is fermented for 20-45 days in stainless steel vats and aged for 2 months.

Description:
Ruby robe with bright and clean red fruit aromas. Violet and spices on the palate supported by subtle oak. This wine is medium-bodied with a round and velvety finish.

Food pairing:
Red curries and meat dishes.


2010 Paleewong Trading Co., Inc.

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